Our EVO oil
Our Italian extra virgin olive oil is not only produced from olives grown with respect for the environment, but all activities for its processing are subject to the strict controls of authorized certification bodies to guarantee the end consumer a natural, controlled, and certified product. The Del Pasqua mill is certified by Suolo e Salute for the processing and production of organic products and is registered with the Tuscan Olive Oil Consortium for the production of Toscano PGI extra virgin olive oil.
Extra Virgin Olive Oil - Light Fruity 100% Italian
Delicate and harmonious profile: light bitterness and spiciness, with herbaceous sensations and soft notes.
Ideal raw on light dishes, fish, vegetables, and salads.
- Bottle: 500/750ml/1L
- Can: 1/3/5L
Extra Virgin Olive Oil - Intense Fruity 100% Italian
Featuring a bold yet balanced flavor, it has medium-high bitterness and spiciness with a pleasant artichoke aftertaste and a bright green color.
The olives are harvested before they reach full ripeness.
- Bottle: 500/750ml/1L
- Can: 1/3/5L
Extra Virgin Olive Oil - Medium Fruity 100% Italian
Blend of Leccino, Frantoio, and Moraiolo olives; balanced in spiciness and bitterness, with hints of almond and fresh grass notes.
Green color with yellow veins.
- Bottle: 500/750ml/1L
- Can: 1/3/5L
Extra Virgin Olive Oil - EVO
With the selection of the best olives, our 'EVO' oil is born, cold-extracted according to the principles of tradition and with a focus on innovation. It features a bright green color and herbaceous scent with hints of almond.
- Bottle: 500ml
- Can: 750ml/1/3/5L
Flavored Oils - Extra Virgin Olive Oil
Our special selection of flavored oils.
Available versions: truffle, chili, and lemon.
- Bottle: 250ml